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{"id":10604586254,"title":"Hammer Stahl 5.5-Inch Santoku Knife - German Stainless Steel","handle":"hammer-stahl-5-5-inch-santoku-knife-german-stainless-steel-professional-quality","description":"\u003cul\u003e\n\u003cli\u003eGerman X50CrMoV15 high carbon stainless steel - top quality\u003c\/li\u003e\n\u003cul\u003e\n\u003cli\u003eForged and tempered to precise specifications\u003c\/li\u003e\n\u003cli\u003eIce hardened\u003c\/li\u003e\n\u003cli\u003eRockwell hardness of 55 - 57 will hold the edge like no other\u003c\/li\u003e\n\u003cli\u003eSuperior edge\u003c\/li\u003e\n\u003cli\u003eLasting durability\u003c\/li\u003e\n\u003cli\u003e\"No stain\" stainless steel\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cli\u003eRazor sharp edge\u003c\/li\u003e\n\u003cul\u003e\n\u003cli\u003ePrecisely measured by laser for world class cutting edge\u003c\/li\u003e\n\u003cli\u003eBlades are sharpened to a 20 degree bevel angle\u003c\/li\u003e\n\u003cli\u003eTaper ground edge makes it durable and easy to sharpen\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cli\u003eComfortable grip\u003c\/li\u003e\n\u003cul\u003e\n\u003cli\u003eSloped bolster and spine provides a comfortable grip\u003c\/li\u003e\n\u003cli\u003eErgonomically contoured handle\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cli\u003eBeautiful handle\u003c\/li\u003e\n\u003cul\u003e\n\u003cli\u003ePakkawood handle\u003c\/li\u003e\n\u003cli\u003eInfused with phenolic resin for a beautiful look of wood; durability of plastic\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cli\u003eQuad tang design\u003c\/li\u003e\n\u003cul\u003e\n\u003cli\u003eHandle's steel is exposed on all four sides\u003c\/li\u003e\n\u003cli\u003eProvides exceptional balance and superior comfort\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cli\u003eSharp heel for increased productivity\u003c\/li\u003e\n\u003cli\u003eDeep granton edge helps keep food from sticking\u003c\/li\u003e\n\u003cli\u003eProfessional quality\u003c\/li\u003e\n\u003cli\u003ePrized and used by top chefs world-wide\u003c\/li\u003e\n\u003cli\u003eAll knives are polished and inspected\u003c\/li\u003e\n\u003cli\u003eHand wash\u003c\/li\u003e\n\u003c\/ul\u003e\nThe Japanese word santoku translates to “three virtues” or “three uses,\" referring to the three types of cuts the knife is made for: slicing, dicing, and mincing. The 5.5\" blade can handle both precision work and medium to large prep tasks. Our unique deep granton edge helps keep food from sticking while chopping.  Beautifully nested in a gift box, this 5.5\" Santoku knife is often the most used knife in the home.  Professional chefs love Hammer Stahl knives in both their professional and home environments! \u003cbr\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003e\u003cspan style=\"color: #990000;\"\u003e\u003cstrong\u003e\"Hammer Stahl knives are incredibly crafted.  I love the weight, feel and the precision of the handle design.\"\u003c\/strong\u003e \u003c\/span\u003e\u003c\/em\u003e- Chef Rick Tramanto\u003c\/p\u003e","published_at":"2015-05-19T09:40:40-07:00","created_at":"2017-05-08T23:00:57-07:00","vendor":"Hammer Stahl","type":"Kitchen \u0026 Steak Knives","tags":["Brand_Hammer Stahl","Material_Stainless Steel","Price_$25 to $50","Price_$50 to $100","Type_Santoku Knives"],"price":2795,"price_min":2795,"price_max":2795,"available":false,"price_varies":false,"compare_at_price":5900,"compare_at_price_min":5900,"compare_at_price_max":5900,"compare_at_price_varies":false,"variants":[{"id":40662575950,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"HS-6310","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"Hammer Stahl 5.5-Inch Santoku Knife - German Stainless Steel","public_title":null,"options":["Default Title"],"price":2795,"weight":907,"compare_at_price":5900,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"deny","barcode":"854131005164","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1437\/2748\/products\/HS-6310_Santoku5_5_angled.jpg?v=1499564809","\/\/cdn.shopify.com\/s\/files\/1\/1437\/2748\/products\/HS-6310_Santoku5_5.jpg?v=1499564822","\/\/cdn.shopify.com\/s\/files\/1\/1437\/2748\/products\/24_12_20be3013-1c4b-4ecd-b85a-4104e14a3cf7.jpg?v=1499564904","\/\/cdn.shopify.com\/s\/files\/1\/1437\/2748\/products\/HS_6310_5-5_santoku_knife_lifestyle_on_tray.png?v=1518143575","\/\/cdn.shopify.com\/s\/files\/1\/1437\/2748\/products\/HS_6310_5-5_santoku_knife_upclose_blade.png?v=1518143587","\/\/cdn.shopify.com\/s\/files\/1\/1437\/2748\/products\/HS_6310_5-5_santoku_knife_upclose_blade_2.png?v=1518143598","\/\/cdn.shopify.com\/s\/files\/1\/1437\/2748\/products\/HS_6310_5-5_santoku_knife_upclose_handle_end.png?v=1518143614","\/\/cdn.shopify.com\/s\/files\/1\/1437\/2748\/products\/HS_6310_5-5_santoku_knife_upclose_handle.png?v=1518143626"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1437\/2748\/products\/HS-6310_Santoku5_5_angled.jpg?v=1499564809","options":["Title"],"media":[{"alt":"Hammer Stahl 5.5\" Santoku Knife","id":2393250168895,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1000,"width":1000,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1437\/2748\/products\/HS-6310_Santoku5_5_angled.jpg?v=1499564809"},"aspect_ratio":1.0,"height":1000,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1437\/2748\/products\/HS-6310_Santoku5_5_angled.jpg?v=1499564809","width":1000},{"alt":"Hammer Stahl 5.5\" Santoku Knife 2","id":2393250136127,"position":2,"preview_image":{"aspect_ratio":1.0,"height":800,"width":800,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1437\/2748\/products\/HS-6310_Santoku5_5.jpg?v=1499564822"},"aspect_ratio":1.0,"height":800,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1437\/2748\/products\/HS-6310_Santoku5_5.jpg?v=1499564822","width":800},{"alt":"Chef Rick Tramonto and Chef John Folse","id":2382683603007,"position":3,"preview_image":{"aspect_ratio":1.502,"height":333,"width":500,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1437\/2748\/products\/24_12_20be3013-1c4b-4ecd-b85a-4104e14a3cf7.jpg?v=1499564904"},"aspect_ratio":1.502,"height":333,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1437\/2748\/products\/24_12_20be3013-1c4b-4ecd-b85a-4104e14a3cf7.jpg?v=1499564904","width":500},{"alt":"Hammer Stahl Santoku Knife - 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top quality\u003c\/li\u003e\n\u003cul\u003e\n\u003cli\u003eForged and tempered to precise specifications\u003c\/li\u003e\n\u003cli\u003eIce hardened\u003c\/li\u003e\n\u003cli\u003eRockwell hardness of 55 - 57 will hold the edge like no other\u003c\/li\u003e\n\u003cli\u003eSuperior edge\u003c\/li\u003e\n\u003cli\u003eLasting durability\u003c\/li\u003e\n\u003cli\u003e\"No stain\" stainless steel\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cli\u003eRazor sharp edge\u003c\/li\u003e\n\u003cul\u003e\n\u003cli\u003ePrecisely measured by laser for world class cutting edge\u003c\/li\u003e\n\u003cli\u003eBlades are sharpened to a 20 degree bevel angle\u003c\/li\u003e\n\u003cli\u003eTaper ground edge makes it durable and easy to sharpen\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cli\u003eComfortable grip\u003c\/li\u003e\n\u003cul\u003e\n\u003cli\u003eSloped bolster and spine provides a comfortable grip\u003c\/li\u003e\n\u003cli\u003eErgonomically contoured handle\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cli\u003eBeautiful handle\u003c\/li\u003e\n\u003cul\u003e\n\u003cli\u003ePakkawood handle\u003c\/li\u003e\n\u003cli\u003eInfused with phenolic resin for a beautiful look of wood; durability of plastic\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cli\u003eQuad tang design\u003c\/li\u003e\n\u003cul\u003e\n\u003cli\u003eHandle's steel is exposed on all four sides\u003c\/li\u003e\n\u003cli\u003eProvides exceptional balance and superior comfort\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cli\u003eSharp heel for increased productivity\u003c\/li\u003e\n\u003cli\u003eDeep granton edge helps keep food from sticking\u003c\/li\u003e\n\u003cli\u003eProfessional quality\u003c\/li\u003e\n\u003cli\u003ePrized and used by top chefs world-wide\u003c\/li\u003e\n\u003cli\u003eAll knives are polished and inspected\u003c\/li\u003e\n\u003cli\u003eHand wash\u003c\/li\u003e\n\u003c\/ul\u003e\nThe Japanese word santoku translates to “three virtues” or “three uses,\" referring to the three types of cuts the knife is made for: slicing, dicing, and mincing. The 5.5\" blade can handle both precision work and medium to large prep tasks. Our unique deep granton edge helps keep food from sticking while chopping.  Beautifully nested in a gift box, this 5.5\" Santoku knife is often the most used knife in the home.  Professional chefs love Hammer Stahl knives in both their professional and home environments! \u003cbr\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003e\u003cspan style=\"color: #990000;\"\u003e\u003cstrong\u003e\"Hammer Stahl knives are incredibly crafted.  I love the weight, feel and the precision of the handle design.\"\u003c\/strong\u003e \u003c\/span\u003e\u003c\/em\u003e- Chef Rick Tramanto\u003c\/p\u003e"}

Hammer Stahl 5.5-Inch Santoku Knife - German Stainless Steel

Product Description
  • German X50CrMoV15 high carbon stainless steel - top quality
    • Forged and tempered to precise specifications
    • Ice hardened
    • Rockwell hardness of 55 - 57 will hold the edge like no other
    • Superior edge
    • Lasting durability
    • "No stain" stainless steel
  • Razor sharp edge
    • Precisely measured by laser for world class cutting edge
    • Blades are sharpened to a 20 degree bevel angle
    • Taper ground edge makes it durable and easy to sharpen
  • Comfortable grip
    • Sloped bolster and spine provides a comfortable grip
    • Ergonomically contoured handle
  • Beautiful handle
    • Pakkawood handle
    • Infused with phenolic resin for a beautiful look of wood; durability of plastic
  • Quad tang design
    • Handle's steel is exposed on all four sides
    • Provides exceptional balance and superior comfort
  • Sharp heel for increased productivity
  • Deep granton edge helps keep food from sticking
  • Professional quality
  • Prized and used by top chefs world-wide
  • All knives are polished and inspected
  • Hand wash
The Japanese word santoku translates to “three virtues” or “three uses," referring to the three types of cuts the knife is made for: slicing, dicing, and mincing. The 5.5" blade can handle both precision work and medium to large prep tasks. Our unique deep granton edge helps keep food from sticking while chopping.  Beautifully nested in a gift box, this 5.5" Santoku knife is often the most used knife in the home.  Professional chefs love Hammer Stahl knives in both their professional and home environments! 

    "Hammer Stahl knives are incredibly crafted.  I love the weight, feel and the precision of the handle design." - Chef Rick Tramanto

    Vendor: Hammer Stahl
    $27.95 $59.00
    Maximum quantity available reached.

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